Big Deal Oatmeal Granola Bites
This triple-baked recipe turns our protein-packed oatmeal blend (loaded with five premium nuts, five super seeds, and five antioxidant-rich fruits) into deliciously crunchy bites that'll outlast your longest adventure. Perfect for hiking, road trips, or just conquering Monday morning meetings!
INGREDIENTS:
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2 cups Big Deal Oatmeal (fruits removed and reserved)
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2 T. coconut oil or butter
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1/3 cup maple syrup, honey, or molasses
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1/4 cup nut or seed butter
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1 tsp. vanilla extract
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Pinch of salt
Note: 2 flavor combinations we've enjoyed are Honey/Peanut Butter, and Maple/Almond & Sunflower Seed Butter. Experiment with your favorite sweeteners, oils, and butters.
DIRECTIONS:
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Heat oven to 375°F. Line cookie tray with parchment.
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Remove fruits from Big Deal Oatmeal and set aside. Spread oatmeal on tray and roast 10-12 minutes until golden and fragrant.
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In saucepan over medium heat, combine oil, syrup, nut butter, vanilla, and salt until well mixed. Remove from heat.
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Stir reserved fruits and roasted oatmeal mix into warm mixture until well- coated.
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Press firmly into parchment-lined 8x8" dish (about 2/3" thick). Roast again at 375°F uncovered 10-12 minutes.
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Cool completely and chill until firmly set. Use sharp knife to cut into bars or bites.
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Spread bars on lined tray and roast final time, 10-12 minutes - a minute or two longer if you prefer a more crunchy texture.
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Cool and chill to set.